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Off The Grid

Off The Grid


Off the Grid features healthy, flavorful breakfast/lunch options, reflecting the abundant, seasonal offerings from the surrounding area farms with an emphasis on vegan and vegetarian cuisine.  The concept; global flavors, locally sourced and responsibly served.  Eat and drink consciously, as every aspect of the business is designed with concern for the environment, including small-scale sustainable farm partnering, Net-zero on-site renewable energy production, Zero-waste on-site composting, recycling, use of reclaimed material and eco-friendly packaging plus EV car charging stations.


11692 Lee Highway, Sperryville, VA 22740

(540) 987-5114


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